New England Culinary Institute information
New England Culinary Institute contact details
Country | United States of America |
City | Montpelier |
Province | Vermont |
Address | 56 College Street, |
Postal code / Zip code | 05602-9720 |
Website | http://www.neci.edu |
Phone number | +1(802) 223-6324 |
Helpful Tips | |
Fax number | +1(802) 223-0634 |
New England Culinary Institute General informations
Private / Public | Private-for-profit |
Primary religion | undefined |
Year of foundation | 1980 |
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New England Culinary Institute officers and staff
Head (President) | Fran Voigt |
Senior Administrative Officer (Vice President, Culinary Operations and and Executive Chef) | Jean-Louis Gerin Gerin |
New England Culinary Institute degree programs and certifications
1- Associate Degree Subjects: Management Cooking and Catering |
2- Bachelor's Degree Subjects: Management Hotel Management Cooking and Catering |
New England Culinary Institute divisions and departments
1- Baking and Pastry Arts Subjects: Cooking and Catering |
2- Culinary Arts Subjects: Cooking and Catering |
3- Hospitality and Restaurant Management Subjects: Management Hotel and Restaurant |
4- Wine and Beverage Subjects: Oenology |
New England Culinary Institute overview
New England Culinary Institute is one of the most known universities in United States of America Vermont more exactly in Montpelier.
The university is located in 56 College Street, its zip code or postal code is 05602-9720 ,can be joined on their phone number +1(802) 223-6324 or even by fax on +1(802) 223-0634 for more details and to check their latest news you can visit the univerisity website http://www.neci.edu.
New England Culinary Institute is classed as Private-for-profit school and has been founded in 1980.
New England Culinary Institute has English as a first language.
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