Morgan State University vs College of Gastronomy University comparison

Morgan State University contact

Country	United States of America
City	Baltimore
Province	Maryland
Address	1700 East Cold Spring Lane
Postal/Zip code	21251
Phone number	+1(443) 885-3333
Fax number	+1(443) 885-3698
Website	http://www.morgan.edu

Morgan State University details

University funding	Public
Date of foundation	1867
Staff count	371 in (2013-2014)
Students count	7546 in (2013-2014)
Languages	English
Fees	Graduate, 370 per credit for in-state residents and 726 per credit for out-of-state residents. [USD] National students:Undergraduate, 2,480 per semester for in-state residents and 7,222 per year for out-of-state residents
School year	From September to May
Other Locations	-

Divisions and departements

Architecture and Planning

Business and Management

Community Health and Policy

Computer, Mathematical, and Natural Sciences

Education and Urban Studies

Engineering

Global Journalism and Communication

Graduate Studies

Liberal Arts

Social Work

Degrees and certifications

Bachelor's Degree

Doctor's Degree (Research/Scholarship)

Master's Degree

Post-bachelor's Diploma/Certificate

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College of Gastronomy contact

Country	Mexico
City	México
Province	D.F.
Address	Sonora No. 189 Hipódromo Condesa Delegación Cuauhtémoc
Postal/Zip code	06100
Phone number	+52(55) 55-84-38-00
Fax number	-
Website	http://www.csgastronomia.edu.mx

College of Gastronomy details

University funding	Private
Date of foundation	1992
Staff count	-
Students count	-
Languages	Spanish
Fees	-
School year	-
Other Locations	Campus Lomas Verdes

Divisions and departements

Culinary Arts and European Trends

Food and Beverage Business Administration

Gastronomy

Degrees and certifications

Especialización

Licenciatura

Maestría

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